Cookie Policy

This site uses cookies – small text files that are placed on your machine to help the site provide a better user experience. In general, cookies are used in four ways:

  1. essential – to retain user preferences, store information for things like shopping carts
  2. performance – to measure how often you visit our sites and how you use them; information we use to get a better sense of how our users engage with us improve our site.
  3. functionality – cookies that are used to recognise you and remember your preferences or settings when you return to our site, so that we can provide you with a more personalised experience
  4. advertising – cookies that are used to collect information about your visit to our site, the content you have viewed, the links you have followed and information about your browser, device and your IP address

As a rule, cookies will make your browsing experience better. However, you may prefer to disable cookies on this site and on others. The most effective way to do this is to disable cookies in your browser. We suggest consulting the Help section of your browser or taking a look at the About Cookies website which offers guidance for all modern browsers.

Featured Issue

Lactic Acid Bacteria

Lactic Acid Bacteria (Lactobacillales) are an order of diverse bacteria that play a vital role in food production and fermentation, probiotic products, and could even help with the administration of vaccines. From gut health to applications of CRISPR-Cas systems, this Thematic Issue of FEMS Microbiology Reviews presents a series of papers showcasing the cutting-edge research that is being conducted in this important and developing field.

read more
More articles
more articles