Building Microbial Communities – FEMS2019 joint Special Issue
For the 8th European Congress of Microbiologists (July 7-11, 2019 in Glasgow), FEMS has teamed up with journals linked to our Member Societies for a joint Virtual Special Issue called Building Microbial Communities, with a selection of 22 recent articles from 15 different journals.
Reflecting the diversity of topics at FEMS2019, this joint VSI presents a broad range of research areas where communities of microorganisms take centre stage. Microbial communities are in the spotlight either by researchers modelling or manipulating them in the lab, or by scientists studying them in their natural ecosystems.
Whether it is the analysis of complex microbiomes and biofilms in aquatic sediments or in animal digestive tracks; the exploitation of microbial consortia for drug discovery or for biocontrol purposes; or the investigation of microbial interactions by network analyses – get inspired by the breadth of microbiology and read the newest insights on microbiological research in our joint VSI.
- Actinobacteria—a promising natural source of anti-biofilm agents | International Microbiology
- Agar-degrading bacteria isolated from Antarctic macroalgae | Folia Microbiologica
- Anaerobic fungal communities differ along the horse digestive tract | Fungal Biology
- Biodesulfurization of diesel fuels—Past, present and future perspectives | International Biodeterioration & Biodegradation
- Biofilm development and computational screening for new putative inhibitors of a homolog of the regulatory protein BrpA in Streptococcus dysgalactiae subsp. dysgalactiae | International Journal of Medical Microbiology
- Characterization of enterococcal community isolated from an artisan Istrian raw milk cheese: Biotechnological and safety aspects | Food Technology and Biotechnology
- Characterization of the bacterial microbiome in first‐pass meconium using propidium monoazide (PMA) to exclude nonviable bacterial DNA | Letters in Applied Microbiology
- Comparative analyses of biofilm formation among different Cutibacterium acnes isolates | International Journal of Medical Microbiology
- Comprehensive screening of antimicrobials to control phytoplasma diseases using an in vitro plant–phytoplasma co-culture system | Microbiology
- Decaying Picea abies log bark hosts diverse fungal communities | Fungal Ecology
- Bottoms up: the role of gut microbiota in brain health | Environmental Microbiology
- Examination of archived rusticles from World War II shipwrecks | International Biodeterioration & Biodegradation
- From hairballs to hypotheses—biological insights from microbial networks | FEMS Microbiology Reviews
- Great Salt Lake microbiology: a historical perspective | International Microbiology
- Habitat-specific composition of morphotypes with low genetic diversity in the green algal genus Klebsormidium (Streptophyta) isolated from biological soil crusts in Central European grasslands and forests | European Journal of Phycology
- Introducing BAIT (Biofilm Architecture Inference Tool): a software program to evaluate the architecture of oral multi-species biofilms | Microbiology
- Metabolic profiling of Fusarium oxysporum f. sp. conglutinans race 2 in dual cultures with biocontrol agents Bacillus amyloliquefaciens, Pseudomonas aeruginosa, and Trichoderma harzianum | Folia Microbiologica
- Microbial community composition along a 50 000-year lacustrine sediment sequence | FEMS Microbiology Ecology
- Patterns of vertical cyst distribution and survival in 100-year-old sediment archives of three spring dinoflagellate species from the Northern Baltic Sea | European Journal of Phycology
- Natural attenuation potential of polychlorinated biphenyl-polluted marine sediments | Polish Journal of Microbiology
- Novel approach in the construction of bioethanol-producing Saccharomyces cerevisiae hybrids | Food Technology and Biotechnology
- The rhizosphere microbiome and its beneficial effects on plants—current knowledge and perspectives | Advancements of Microbiology
British Mycological Society
The British Mycological Society is open to all who are interested in promoting and learning about the exciting world of fungi. It has member sections devoted to particular aspects of the fungal world, including cutting- edge research into many aspects of fungal science, the conservation and recording of fungal fruitbodies and the provision of educational resources for all ages and experience.
British Phycological Society
The British Phycological Society is devoted to advance education by the encouragement and pursuit of all aspects of the study of algae. Founded in 1952, it was one of the first phycological societies to be established in the world, and is today the largest in Europe.
Croatian Microbiological Society
The Croatian Microbiological Society was founded in 1958 to gather experts in microbiology and related fields. It exists to promote the advancement of research and teaching in all branches of microbiology and immunology as well as to encourage the exchange of information.
Czechoslovak Society for Microbiology
The Czechoslovak Society for Microbiology is one of the oldest organizations of its kind, established in 1928. Its mission is to enable microbiologists to exchange information and experiences.
The Federation of European Microbiological Societies (FEMS) promotes excellence and diversity in science to help solve societal problems around microbiology. It does this by funding research, publishing journals, and by building a growing, collaborative network.
The German Society for Hygiene and Microbiology is one of the oldest specialized societies in the areas of recognition, treatment and prevention of infectious diseases. The affiliated International Journal of Medical Microbiology publishes research articles and reviews dealing with molecular mechanisms of pathogenicity and evolution of pathogens.
International Biodeterioration & Biodegradation Society
The International Biodeterioration & Biodegradation Society was formally established in 1969 as an international, multidisciplinary organisation concerned with the biodeterioration of commercially important materials. We aim to promote the science and technology of not only biodeterioration but also biodegradation and bioremediation.
The Microbiology Society is a membership charity for scientists interested in microbes, their effects and their practical uses. It is one of the largest microbiology societies in Europe with a worldwide membership based in universities, industry, hospitals, research institutes and schools.
Polish Society of Microbiologists
The Polish Society of Microbiologists was founded in 1927 and it belongs to the oldest medical societies in Poland. The founders of the Society (formerly Polish Society of Microbiologists and Epidemiologists) are Roman Nitsch, Felix Przesmycki and Zygmunt Szymanowski.
Society for Applied Microbiology
The Society for Applied Microbiology is one of the world’s leading microbiology societies. It is recognised internationally for the support it provides the microbiological community, the scientific integrity and quality of its academic journals and its accurate and evidence-based communications.
Spanish Society for Microbiology
The Spanish Society for Microbiology was founded in 1946 and promotes basic and applied microbiology to encourage international relations and to bring together the many professionals who work in all its various fields. It is an interdisciplinary society with some 1,700 members.
- Advancements of Microbiology
- Environmental Microbiology
- European Journal of Phycology
- FEMS Microbiology Ecology
- FEMS Microbiology Reviews
- Folia Microbiologica
- Food Technology and Biotechnology
- Fungal Biology
- Fungal Ecology
- International Biodeterioration & Biodegradation
- International Journal of Medical Microbiology
- International Microbiology
- Letters in Applied Microbiology
- Polish Journal of Microbiology
FEMS Microbes is excited to present its latest thematic issue, focusing on bacterial-viral co-infections. Host and microbial factors are critically important for influencing the severity and outcome of infection. Interactions between microbes is an understudied yet important aspect to this process.